Mishrakasneham is an Ayurvedic herbal ghee formulation used primarily for its purgative and digestive-supportive properties. It is utilized in both therapeutic and preparatory procedures for Panchakarma therapy.
Key Ingredients
- Pippali (Piper longum)
- Amla (Emblica officinalis)
- Draksha (Vitis vinifera)
- Shyama (Operculina turpethum)
- Danti (Baliospermum montanum)
- Dravanti (Croton tiglium)
- Kramuka (Areca catechu)
- Kutarana (Trivrit – Operculina turpethum)
- Shankhini (Clitorea ternatea)
- Saptala (Acacia sinuata)
- Svarnakshiri (Argemone mexicana)
- Gavakshi (Streblus asper)
- Shikhari (Achyranthes aspera)
- Rajanaka (Mallotus philippinensis)
- Chinnaruha (Tinospora cordifolia)
- Karanja (Pongamia pinnata)
- Bastantri (Argyreia nervosa)
- Vyadhighata (Cassia fistula)
- Bahala (Moringa oleifera)
- Bahurasa (Zanthoxylum alatum)
- Tikshnavruksha (Salvadora persica)
Key Benefits
- Digestive Health: Acts as a potent purgative, aiding in the relief of constipation and promoting regular bowel movements.
- Detoxification: Assists in the removal of accumulated waste (ama) from the gastrointestinal tract, enhancing overall digestive function.
- Alleviates Abdominal Discomfort: Effective in treating conditions such as abdominal colic, bloating, and flatulence.
- Supports Panchakarma Therapy: Used as a preparatory agent (snehana) in Panchakarma procedures, facilitating the elimination of toxins from the body.
- Balances Doshas: Primarily pacifies Vata and Pitta doshas, promoting harmony within the body's systems.
Safety Information
- Read the Label Carefully Before Use.
- Keep Out of the Reach of Children.
- Use Under Medical Supervision.
- Do Not Exceed the Recommended Dosage.
- Store in a Cool and Dry Place.