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Size (Per Unit): 450 ml

Dosage: 25 - 30 ml twice or thrice daily after food or as directed by the Physician.

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Nagarjuna Khadiraarishtam is a classical Ayurvedic fermented formulation with Khadira (Acacia catechu) as the primary ingredient. It is traditionally valued for its purifying action on the blood and skin. Commonly used in regimens addressing skin conditions, itching, and metabolic imbalances, this formulation supports digestive wellness while promoting internal cleansing and skin clarity.

Key Benefits

Classical Ayurvedic formulation with Khadira (Acacia catechu) as the main herb
Traditionally used in routines supporting skin and blood purification
Contains herbs known for their role in digestive and metabolic balance
Often referenced in contexts involving skin wellness and itching

Ingredients

Khadira (Acacia catechu)
Triphala (Haritaki, Bibhitaki, Amalaki)
Daruharidra (Berberis aristata)
Devadaru (Cedrus deodara)
Haridra (Curcuma longa)
Bakuchi (Psoralea corylifolia)
Dhataki (Woodfordia fruticosa – fermentation initiator)
Jaggery (used as fermentation base)

Safety Information

Use under the supervision of a qualified Ayurvedic physician
Not recommended during pregnancy or lactation without medical guidance
Shake well before use
Store in a cool, dry place away from direct sunlight
Keep out of reach of children

NAGARJUNA KHADIRAARISHTAM - Pack of 4 (450 ML Each)