KEY INGREDIENTS
- Supari
- Ghee
- Shatavari Ras / Kwath
- Amalaki Ras / Kwath
- Godugdha 64 Parts
- Sugar 100 Parts
- Nagkesar
- Musta
- Neter Bala
- Sunthi
- Kali Mirch
- Pipli
- Amalaki
- Priyala
- Tvak
- Elachi Choti
- Tejpatter
- Svet Jeera
- Kala Jeera
- Srngataka
- Vamsaja
- Jaiphal
- Javitri
- Lava nga
- Dhania
- Kankola
- Nakuli
- Tagra
- Ambu
- Usira
- Bhringraj
- Ashwagandha