INGREDIENTS
Bilva/ Indian bael, Prishnaparni/ Dabra, Vrisha/ Malabar nut, Brihati/ Poison berry Patala/ Pointed gourd, Shalaparni/ Ticktrefoil, Gambhari/ Beech wood, Gokshura/ Puncture vine, Kantakari/ Wild eggplant, Shyonaka/ Trumpet flower, Agnimantha/ Dusky fire brand bark, Katutraya (combination of long pepper, ginger and pepper)