INGREDIENTS
Draksha – Raisins (Dry grapes), Kana – Pippali – Long pepper, Sharkara – sugar, Madhuka – Yashtimadhu – licorice, Shunti – Ginger, Twak Ksheeri – Vamsha lochana – Bambusa bambos, Dhatri rasa – juice extract of Amla, Madhu – honey
Dosage: 2 to 4 teaspoonfuls (10 to 20 gm) twice a day or as directed by the Physician.
Draksha – Raisins (Dry grapes), Kana – Pippali – Long pepper, Sharkara – sugar, Madhuka – Yashtimadhu – licorice, Shunti – Ginger, Twak Ksheeri – Vamsha lochana – Bambusa bambos, Dhatri rasa – juice extract of Amla, Madhu – honey
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