INGREDIENTS
Priyangu, Gajpippali, Bilva, Ajowan, Akarkara, Samudra shosha, Trikatu (Pippali, Kali Mirch, Sunthi), Chaturjat (Tejpatra, Dalchini, Elaichi, Nagkesar), Kevanch seeds, Go Dugdha, Go Ghrita, Vanshlochan, Safed Musli, Safed Jira, Lavang, Jivanti, Jatiphala.