INGREDIENTS
Ealam, Pippali, Yashtimadhu, Shundi, Mustha, Vaasha, Nimbam, Guloochi, Jalam, Vilwam, Kaashmari, Shyonaakam, Agnimantha, Paatala, Bruhathi, Bruhatheebhedam, Prushniparni, Shaalaparni, Gokshuram, Thwak, Naagapushpam, Maricham, Karpooram, Salalee bhasmam, Madhu, Khandasitha.