INGREDIENTS
Amaltas, Shunthi, Jeerak, Saunf, Chincha, Tvak, Amrafal Twak, Yavani, Punarnava, Kankol, Kutaki, Pippli, Marich, Adarak, Narangi, Nimbu, Krishna lavan, Sharkara.
Size (Per Unit): 500 ML
Dosage: 10 to 15 ML or 2/3 Tsf after meal twice a day or as directed by the physician.
Amaltas, Shunthi, Jeerak, Saunf, Chincha, Tvak, Amrafal Twak, Yavani, Punarnava, Kankol, Kutaki, Pippli, Marich, Adarak, Narangi, Nimbu, Krishna lavan, Sharkara.
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